

Lassonde Specialties Email Formats
Food and Beverage Manufacturing • Saint-Damase, Quebec, Canada • 1-10 Employees
Lassonde Specialties Email Formats
Lassonde Specialties uses 2 email formats. The most common is {first name}.{last name} (e.g., john.doe@lassonde.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@lassonde.com | 66.7% |
{first initial}.{last name} | j.doe@lassonde.com | 33.3% |
Key Contact at Lassonde Specialties
David Lussier
Vice President Purchasing
Company overview
| Headquarters | 200, ST-JOSEPH ST, Saint-Damase, Quebec JOH 1JO, ca |
| Websites | |
| NAICS | 11 |
| SIC | 519 |
| Founded | 1933 |
| Employees | 1-10 |
About Lassonde Specialties
Lassonde Specialties is an agri-food company that develops, manufactures, and markets food product. The Company has two production plants, one in Saint-Damase and the other in Boisbriand. Lassonde Specialties produce pasta sauce, broth, fondue sauce, tapenade, salsa, soup and corn on cobs vacuum packed. 80% of its production is for private label market and the other part is for national brand sold under Canton-Antico-Mont-Rouge-Rougemont-Madeleine-Canadian Club-Culliart-Antonella-Sunbites brand.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Lassonde Specialties has 4 employees across 4 departments.
Departments
Number of employees
Funding Data
Lassonde Specialties has never raised funding before.
Frequently asked questions
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