Le Botaniste Revenue
Restaurants • 
127 Grand St, New York, United States • 51-100 Employees
Le Botaniste revenue & valuation
| Annual revenue | $6,000,000 |
| Revenue per employee | $91,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $19,200,000 |
| Total funding | $4,200,000 |
Key Contacts at Le Botaniste
Mathieu Rentiers
Managing Director Belgium
Laurent Francois
Chief Executive Officer
Grace Davis
Director Of Operations
Eka Arakhamia
Director Of Development
Maddy Francois
Director Of Learning
Company overview
| Headquarters | 127 Grand St, New York, New York 10013, US |
| Phone number | +16468707770 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Founded | 2016 |
| Employees | 51-100 |
| Socials |
Le Botaniste Email Formats
Le Botaniste uses 4 email formats. The most common is {first initial}{last name} (e.g., jdoe@lebotaniste.us), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@lebotaniste.us | 66.7% |
{2char} | {2char}@lebotaniste.us | 13.3% |
{last name}{last name} | doedoe@lebotaniste.us | 13.3% |
{first name}{last name} | johndoe@lebotaniste.us | 6.7% |
About Le Botaniste
In September 2015, we opened the first Le Botaniste, reinventing the 19th-century-style pharmacy into a plant-based organic food and wine bar, serving the city of Ghent, Belgium. Four months later, our first U.S. store opened its doors on the Upper East Side in New York City. Today, Le Botaniste offers its prescriptions at three Belgium locations (Brussels-Schuman, Brussels-Louise, and Ghent) and four locations in NY (UES, Soho, UWS and 43rd and 3rd). In our reinvented 19th-century-style pharmacies, everything on our menu is ordered, assembled, and served at the counter veggie bar. It’s a place that’s creatively healthful. A place that encourages experimenting with new flavors and textures. And for those still unfamiliar with the way we do things, our team is there to offer friendly support if needed. We believe in an upgraded fast casual standard with a beautiful, sustainable space for healthy food and wine. Our large and light-filled dining rooms offer a comfortable and cozy set-up to enjoy. It’s a space where a solo diner is comfortable but where friends can meet and share a bite or a drink.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Le Botaniste has 15 employees across 4 departments.
Departments
Number of employees
Funding Data
Explore Le Botaniste's funding history, including investment rounds, total capital raised, and key backers.
Le Botaniste Tech Stack
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Miscellaneous
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WordPress themes
Miscellaneous
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Frequently asked questions
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