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About Le Petit Pain

Our French baker uses local ingredients and flour to make delicious artisan breads and pastries. The recipes we use are simple and authentic. We deliver for individuals as well as for businesses. Typically, we make baked goods that will suit your private parties, birthdays, or simply a family craving. For businesses, we are happy to provide pastries for your employees during their breaks or for meetings and seminars. Our products include the traditional French baguette as well as the classic viennoiseries: croissants, pains au chocolat, and also pains aux raisins and chaussons aux pommes. The baker's favorite item is the galette des rois, a seasonal cake that is eaten in Winter in France to celebrate the wisemen. We make brioche and all sorts of treats, including savory baked goods, perfect for snacks and meals.

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