


Les fermes Valens - From our farms to your table Revenue
Food and Beverage Manufacturing • Huntingdon, Quebec, Canada • 11-20 Employees
Les fermes Valens - From our farms to your table revenue & valuation
| Annual revenue | $2,900,929 |
| Revenue per employee | $264,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $9,300,000 |
| Total funding | No funding |
Key Contact at Les fermes Valens - From our farms to your table
Judith Fouquet
Director Of Sales Marketing
Company overview
| Headquarters | 62 Rue York, Huntingdon, Québec J0S, CA |
| Website | |
| NAICS | 11 |
| Keywords | Organic Meat, Gluten Free Local Products, Homemade Sausages, Hormone Free And Antibiotic Free Meat |
| Founded | 2005 |
| Employees | 11-20 |
| Socials |
Les fermes Valens - From our farms to your table Email Formats
Les fermes Valens - From our farms to your table uses 2 email formats. The most common is {first initial}{last name} (e.g., jdoe@fermesvalens.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@fermesvalens.com | 50% |
{first name} | john@fermesvalens.com | 50% |
About Les fermes Valens - From our farms to your table
Valens Farms was founded in 2005 by four local farmers and is a cooperative of family farms dedicated to farming, growing and producing variety of organic products in a sustainable manner. Our facility is located in the small town of Huntingdon, Quebec, 50 minutes southwest of Montreal, while our farms are located in the surrounding municipalities, Elgin and Godmanchester. It was established in order to provide the public with a direct link to farming. This gives you, the consumer, the opportunity to enjoy the honey from our bees, the syrup from our maple trees, the eggs from our chickens and the meat from our pastures. Valens is not simply a butcher shop. While sausages are our specialty, we're also well known for our generous meat cuts of veal, lamb, pork, beef as well as free range and organic chickens, eggs, honey and cold pressed organic oils. Through wholesome foods and local production, we takes pride in our service and quality. This gives you the benefit of knowing exactly where the food for your family is coming from.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Les fermes Valens - From our farms to your table has 6 employees across 3 departments.
Departments
Number of employees
Funding Data
Les fermes Valens - From our farms to your table has never raised funding before.
Les fermes Valens - From our farms to your table Tech Stack
Discover the technologies and tools that power Les fermes Valens - From our farms to your table's digital infrastructure, from frameworks to analytics platforms.
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JavaScript libraries
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Frequently asked questions
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