


Let's Eat The World - Culinary Experiences for Travel Lovers Revenue
Travel Arrangements • Paris, Île-de-France, France • 1-10 Employees
Let's Eat The World - Culinary Experiences for Travel Lovers revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Travel Arrangements industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at Let's Eat The World - Culinary Experiences for Travel Lovers
Yetunde Oshodi-Fraudeau
Independent Business Owner
Company overview
| Headquarters | Paris, Île-de-France, France |
| Phone number | +34629171647 |
| Website | |
| NAICS | 5615 |
| Keywords | Spanish Cuisine, Mediterranean Cuisine, Italian Cuisine, Wine Tasting, French Cuisine, Culinary Tours, Food & Wine Tours, Hands-On Cooking Classes, International Cuisine, Spanish Cuisine, Georgian Cuisine, Culinary Holidays |
| Founded | 2016 |
| Employees | 1-10 |
| Socials |
Let's Eat The World - Culinary Experiences for Travel Lovers Email Formats
Let's Eat The World - Culinary Experiences for Travel Lovers uses 1 email format. The most common is {first initial} (e.g., j@letseattheworld.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@letseattheworld.com | 100% |
About Let's Eat The World - Culinary Experiences for Travel Lovers
Welcome to Let's Eat The World. We are a small boutique culinary tour company specializing in chef-led culinary experiences in France, Spain, Italy, & beyond. Traveling in a small group is the best way to experience a destination, so our holidays are designed for small groups. This allows for a more intimate and personalized travel experience, where our local guides can cater to your interests and needs. And, of course, it allows you to make new friends and connect with other travelers who share your love for food and travel. Our culinary holidays are designed to be accessible to everyone, regardless of your cooking skills. Our local experts lead cooking classes and food tours, sharing their passion for food and their wealth of knowledge about the local cuisine. You'll learn about the history of the dishes, the ingredients used, and the cooking techniques, and then put your newfound knowledge into practice by preparing the dishes yourself. In addition to the food experiences, we also offer cultural activities and sightseeing opportunities, giving you the chance to explore the destination in a meaningful way. From visiting local markets to learning about the ingredients used in local dishes to visiting historic sites and learning about the history of our selected destinations, our culinary holidays provide a well-rounded travel experience that will leave you feeling like you've truly connected with the destination and its culture. So, if you're a food and travel lover like me, I invite you to join us on a culinary holiday with Let's Eat The World. Experience the world, one delicious bite at a time, and create memories that will last a lifetime.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Let's Eat The World - Culinary Experiences for Travel Lovers has never raised funding before.
Frequently asked questions
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