Lintons Food Service Management Revenue
Food and Beverage Services • 
Blue Bell, Pennsylvania, United States • 51-100 Employees
Lintons Food Service Management revenue & valuation
| Annual revenue | $62,500,000 |
| Revenue per employee | $638,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $200,000,000 |
| Total funding | No funding |
Key Contacts at Lintons Food Service Management
Carrie Cummaro
Food Service Director
Dennis Schaeffer
Foodservice Director
Robert Swisher
Food Service Director
Gary Shaw
Food Service Director
Edie Melvin
Senior Food Service Director
Richard Michalek
Food Service Director
Rosila Brock
Director
Company overview
| Headquarters | 10 Sentry Pkwy E, Blue Bell, PA 19422, US |
| Phone number | +16102779767 |
| Websites | |
| Keywords | Healthcare, Health And Wellness, Fitness, Nutrition, Food Service Management |
| Founded | 1890 |
| Employees | 51-100 |
| Socials |
Lintons Food Service Management Email Formats
Lintons Food Service Management uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 48.2% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 48.2% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 24.1% |
{first name}@company.com | john@company.com | 12.4% |
{last name}.{first name}@company.com | doe.john@company.com | 8.9% |
{first name}{last name}@company.com | johndoe@company.com | 6.4% |
About Lintons Food Service Management
Nourishing Those We Serve Lintons' team approach to providing customized food and dining service management delivers nutritional integrity, financial accountability, operational excellence, and menu planning flexibility, along with local management support and oversight. Our Mission To represent personalized food programs which benefit our clients, customers, associates, and the communities we serve. Our Vision To enhance and expand our outstanding service culture established at the founding of Lintons in 1890.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Lintons Food Service Management has 13 employees across 5 departments.
Departments
Number of employees
Funding Data
Lintons Food Service Management has never raised funding before.
Lintons Food Service Management Tech Stack
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Frequently asked questions
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