


Lively Up Kombucha Revenue
Food and Beverage Manufacturing • Laketon, Michigan, United States • 1-10 Employees
Lively Up Kombucha revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at Lively Up Kombucha
Zackery Smith
Owner
Company overview
| Headquarters | Laketon, Michigan, United States |
| Website | |
| NAICS | 11 |
| SIC | 208 |
| Founded | 2017 |
| Employees | 1-10 |
| Socials |
About Lively Up Kombucha
Founded in 2017, what began as a small farmers market stand in Muskegon, Michigan, has grown into the state's leading non-alcoholic kombucha brand. Lively Up is available throughout the Midwest in Meijer, Whole Foods, Fresh Thyme, and Trinity Health & Corewell Health hospitals. Built on a foundation of health, flavor, innovation, and integrity, we take pride in managing every aspect of manufacturing, sales, and distribution in Muskegon. We are committed to partnering with like-minded businesses that share our values.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Lively Up Kombucha has never raised funding before.
Frequently asked questions
4.8
40,000 users



