Long Shot Hospitality Revenue
Restaurants • 
1101 30th St NW, Suite 320, United States • 21-50 Employees
Long Shot Hospitality revenue & valuation
| Annual revenue | $1,967,765 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $6,300,000 |
| Total funding | No funding |
Key Contacts at Long Shot Hospitality
Brian Zaslavsky
Director Of Operations
Omar Rodriguez
Culinary Director
Donato Alvarez
Beverage Director
Brenton Balika
Culinary Director
Company overview
| Headquarters | 1101 30th St NW, Suite 320, Washington, District of Columbia 20007, US |
| Website | |
| NAICS | 7225 |
| Founded | 2017 |
| Employees | 21-50 |
Long Shot Hospitality Email Formats
Long Shot Hospitality uses 3 email formats. The most common is {first initial} (e.g., j@longshothospitality.com), used 75% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@longshothospitality.com | 75% |
{2char} | {2char}@longshothospitality.com | 12.5% |
{first name} | john@longshothospitality.com | 12.5% |
About Long Shot Hospitality
Long Shot Hospitality is a Washington, DC-based restaurant group led by seasoned partners who have cut their teeth working in bars and restaurants across the city and the region. We put our collective heads together to blend imagination with practicality and aspiration with the nitty-gritty. Our commitment to sustainable efforts includes relationships built with local farmers and organizations like Dock to Dish, Harris Creek Oyster Co., Oyster Recovery Partnership, and Anacostia Riverkeeper. Our goal has always been and will continue to be, creating well-loved concepts not just because the food is delicious, the drinks are great, and the people are real, but because we strive to run the most impeccable and thoughtful of operations. Long Shot Hospitality currently operates The Salt Line - DC, Ballston, and Bethesda, as well as Dauphine's in Washington, DC, and Ometeo in McLean, VA. Long Shot Hospitality's highly anticipated opening of The Salt Line - Nashville is slated for late 2025.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Long Shot Hospitality has 6 employees across 5 departments.
Departments
Number of employees
Funding Data
Long Shot Hospitality has never raised funding before.
Long Shot Hospitality Tech Stack
Discover the technologies and tools that power Long Shot Hospitality's digital infrastructure, from frameworks to analytics platforms.
Font scripts
JavaScript libraries
JavaScript libraries
Ecommerce
JavaScript frameworks
Security
Miscellaneous
Video players
JavaScript libraries
Ecommerce
JavaScript libraries
CMS
Germany
United Kingdom
Frequently asked questions
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