

Made In Vietnam Food Consulting Revenue
Business Consulting and Services • Paris, Île-de-France, France • 1-10 Employees
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Made In Vietnam Food Consulting revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Business Consulting and Services industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at Made In Vietnam Food Consulting
Hando Youssouf
Managing Director MADE IN VIETNAM Food Consulting
Company overview
| Headquarters | 92 BD RICHARD LENOIR, Paris, Îledefrance 75011, FR |
| NAICS | 5416 |
| Employees | 1-10 |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
C-Suite
Employees by Department
Made In Vietnam Food Consulting has 1 employees across 1 departments.
Departments
Number of employees
Medical
1
Funding Data
Made In Vietnam Food Consulting has never raised funding before.
Frequently asked questions
What is the address of Made In Vietnam Food Consulting?
Made In Vietnam Food Consulting is located in Paris, Île-de-France, FR.
What are the revenues of Made In Vietnam Food Consulting?
Made In Vietnam Food Consulting generates an estimated annual revenue of $85,555. This revenue figure reflects the company's market position and business performance in its industry.
What is the valuation of Made In Vietnam Food Consulting?
Made In Vietnam Food Consulting has an estimated valuation of $273,776. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
How many employees does Made In Vietnam Food Consulting have?
Made In Vietnam Food Consulting has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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