


Mangia Email Formats
Food and Beverage Manufacturing • Irvine, California, United States • 21-50 Employees
Mangia Email Formats
Mangia uses 2 email formats. The most common is {first name} (e.g., john@mangiainc.com), used 81.2% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@mangiainc.com | 81.2% |
{first initial} | j@mangiainc.com | 18.8% |
Key Contacts at Mangia
Morgan Maslowski
Director, Key Account Business Development, Southern California
Brian Mccoy
Business Owner
Chuck Forte
Owner
Mangia Restaurant
Owner
Curt Andrade
Owner
Company overview
| Headquarters | 1 Marconi, Bldg. F, Irvine, California 92618, US |
| Phone number | +18664626442 |
| Website | |
| NAICS | 11 |
| Keywords | Retail, Industrial, Private Label, Producer, Foodservice, Manufacturer, Exporter, Importer, Italian Legumes, Italian Tomatoes, Xprepared Sauces |
| Founded | 1996 |
| Employees | 21-50 |
| Socials |
About Mangia
Carmelina ‘e…San Marzano and Carmelina Brands products are inspired by the Italian passion for fresh, simple, and high-quality ingredients. Our tomatoes are grown under the shadow of Mount Vesuvius, where the fruit flourish in the Mediterranean climate, and the region’s nutrient rich, volcanic soil. Our Italian beans are sourced from growers mirroring our commitment to sustainable and fair trade practices. It is our mission to source and manufacture clean, quality ingredients utilizing traditional artisan, fresh-pack preserving methods that have been in place for generations. These Old World processes eliminate the need or use of chemical preservatives, or additives in any of our products.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Mangia has 17 employees across 6 departments.
Departments
Number of employees
Funding Data
Mangia has never raised funding before.
Frequently asked questions
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