


Maribea chocolate Email Formats
Food and Beverage Manufacturing • Odessa, Texas, United States • 1-10 Employees
Maribea chocolate Email Formats
Maribea chocolate uses 1 email format. The most common is {first name}{last name} (e.g., johndoe@maribeacacao.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@maribeacacao.com | 100% |
Key Contact at Maribea chocolate
Maribea Merritt
Co-Owner
Company overview
| Headquarters | 7200 Sprague Road, Odessa, Texas 79764, US |
| Phone number | +11023803392 |
| Website | |
| NAICS | 11 |
| SIC | 206 |
| Keywords | Chocolate Bars, Dark Chocolate, Custom Molding, Craft Chocolate, Premium Chocolate, Chocolate Products, Bean To Bar, Chocolatiers, Chocolate Manufacturing, Luxury Chocolate, Cacao Grading, Corporate Moulds |
| Founded | 2017 |
| Employees | 1-10 |
| Socials |
About Maribea chocolate
Established simply from a love of chocolate, Mark Merritt began experimenting with how to make chocolate in 2013. His hobby led him to explore the origin of the cacao bean and how flavors develop to culminate in a bar of chocolate. In a day when less is more, Mark discovered the essence of bean to bar is ultimately in the process, a proper balance of both chemistry and physics. With limited ingredients- Cacao beans, Cocoa Butter, Cane Sugar- each aspect of the process, enhances the unique character of a cacao bean. Mark named his chocolate passion after another passion, his best friend and wife, Maribea (pronounced Merry bee).
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Maribea chocolate has never raised funding before.
Maribea chocolate Tech Stack
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Frequently asked questions
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