Marky's Caviar Revenue

Food and Beverage Services • Miami, Florida, United States • 51-100 Employees

Marky's Caviar revenue & valuation

Annual revenue	$6,859,585
Revenue per employee	$94,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$22,000,000
Total funding	No funding

Key Contacts at Marky's Caviar

Olga Kolker

Director Of Purchasing

Olga Kolker

Purchasing Director

Mark Zaslavsky

Ceo

Mark Rieth

Director Of Corporate Sales

Steve Campos

Cfo & Director Of Hr

Company overview

Headquarters	1000 NW 159 Drive, Miami, FL 33169, US
Phone number	+13057589288
Websites	markys.com emarkys.com
NAICS	311
SIC	549
Employees	51-100
Socials

Marky's Caviar Email Formats

Marky's Caviar uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@markys.com), used 52.5% of the time.

Format	Example	Percentage
{first initial}{last name}	jdoe@markys.com	52.5%
{first name}{last name}	johndoe@markys.com	35%
{last name}{last name}	doedoe@markys.com	7.5%
{first initial}	j@markys.com	2.5%
{last name}	doe@markys.com	2.5%

About Marky's Caviar

Marky’s is a leading gourmet foods importer and distributor and one of the few vertically integrated caviar companies in the USA. We were founded founded in 1983 in Miami, Florida when our first location (Marky's Gourmet Store) opened on NE 79th St. Since then, we've expanded beyond caviar as we've moved to importing and distributing over 1500 varieties of gourmet foods. This includes foie gras, smoked salmon, truffles, wild mushrooms, cheeses, jamon, prosciutto, escargots, pastas, and more. Our locations now include Marky's Caviar in the Aventura Mall, Marky's Caviar Lounge at the Seminole Hard Rock in Hollywood, Marky's on Madison, HUSO, and Marky's Grand Central in NYC. Our subsidiary, Sturgeon Aquafarms, in Bascom, FL, is the only legal commercial producer of Beluga (huso huso) caviar in the USA. Through our aquafarm, we also produce our own Sevruga and Sterlet caviar.

Employees by Management Level

Total employees: 51-100

Seniority

Employees

Entry

Manager

C-Suite

Employees by Department

Marky's Caviar has 29 employees across 9 departments.

Departments

Number of employees

Funding Data

Marky's Caviar has never raised funding before.

Marky's Caviar Tech Stack

Discover the technologies and tools that power Marky's Caviar's digital infrastructure, from frameworks to analytics platforms.

MySQL

Databases

Underscore.js

JavaScript libraries

CivicTheme

UI frameworks

Slick

JavaScript libraries

Rakuten Advertising

Advertising

Vimeo

Video players

RequireJS

JavaScript frameworks

Rakuten

Affiliate programs

jQuery UI

JavaScript libraries

Magento

Ecommerce

jQuery Migrate

JavaScript libraries

Algolia

Search engines

Frequently asked questions

Marky's Caviar is located in Miami, Florida, US.

You can reach Marky's Caviar at +13057589288.

Marky's Caviar generates an estimated annual revenue of $6,859,585. This revenue figure reflects the company's market position and business performance in its industry.

Marky's Caviar has an estimated valuation of $22,000,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Marky's Caviar has approximately 51-100 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at Marky's Caviar

Olga Kolker

Director Of Purchasing

Olga Kolker

Purchasing Director

Mark Zaslavsky

Ceo

Mark Rieth

Director Of Corporate Sales

Steve Campos

Cfo & Director Of Hr