Mastro's Restaurants
Hospitality • 
Houston, Texas, United States • 501-1000 Employees
Company overview
| Headquarters | 1510 West Loop South, Houston, Texas 77027, US |
| Phone number | +18005526379 |
| Website | |
| NAICS | 72 |
| SIC | 581 |
| Founded | 1999 |
| Employees | 501-1000 |
| Socials |
Key Contacts at Mastro's Restaurants
Bernice Hertzfeldt
Director Of Events
Andrew Gerred
Director Of Events
Lydia Jackson
Director Of Events
Jennifer Capler
National Director Of Sales
Laurence Whiting
Director Of Events
Desvari Creel
Director Of Events
Gabriela De Lara- Vielmas
Director Of Events
Matthew Rinehart
Assistant General Manager / Wine Director
Ashley Holyfield
Director Of Events
Darnell Howell
Director Of Event Management
Mastro's Restaurants Email Formats
Mastro's Restaurants uses 4 email formats. The most common is {first name}.{last name} (e.g., john.doe@mastrosrestaurants.com), used 87% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@mastrosrestaurants.com | 87% |
{first initial}{last name} | jdoe@mastrosrestaurants.com | 7.4% |
{first name}{last name} | johndoe@mastrosrestaurants.com | 3.7% |
{last name} | doe@mastrosrestaurants.com | 1.9% |
About Mastro's Restaurants
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club Seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience... Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas. The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts, such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s, Mitchell’s Fish Market, Chart House, Saltgrass Steak House, Claim Jumper, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and others. The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA. The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the Westin Hotel in downtown Houston, the Kemah Boardwalk Inn and Luxurious San Luis Resort, including the Hilton and Holiday Inn located on Galveston Island.
Mastro's Restaurants revenue & valuation
| Annual revenue | $5,125,719 |
| Revenue per employee | $10,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $16,500,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 501-1000
Seniority
Employees
Employees by Department
Mastro's Restaurants has 133 employees across 8 departments.
Departments
Number of employees
Funding Data
Mastro's Restaurants has never raised funding before.
Mastro's Restaurants Tech Stack
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