Meat Boutique Revenue

Food and Beverage Services • London, Ontario, Canada • 1-10 Employees

Meat Boutique revenue & valuation

Annual revenue	$427,775
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$1,400,000
Total funding	No funding

Key Contact at Meat Boutique

Nicolas Moyer

Business Owner

Company overview

Headquarters	London, N6E 2S8, CA
Website	meatboutique.ca
NAICS	311
Keywords	Grass Fed Beef, Sustainable Seafood, Free Run Poultry
Founded	2017
Employees	1-10

About Meat Boutique

ENVIRONMENTALLY AWARE, ETHICALLY SOURCED, SUSTAINABLY HARVESTED... Not only is our meat the highest quality available in the Canadian grading system, our animals are raised in natural, stress reduced environments (based on the advice and findings of top researchers). Our seafood selection encompasses only the most responsibly and sustainably harvested of ocean wildlife. Combine that with our competitive pricing and the unique experience provided by our "mobile boutique & delivery service" Meat Boutique is guaranteed to wow you in every way! Visit us on the web or call us directly at (226) 667-6235

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Meat Boutique has never raised funding before.

Frequently asked questions

Meat Boutique is located in London, Ontario, CA.

Meat Boutique generates an estimated annual revenue of $427,775. This revenue figure reflects the company's market position and business performance in its industry.

Meat Boutique has an estimated valuation of $1,400,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

Meat Boutique was founded in 2017, making it 9 years old. The company has established itself as a significant player in its industry over this time.

Meat Boutique has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Meat Boutique

Nicolas Moyer

Business Owner

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