


Mezze Restaurant Group Email Formats
Restaurants • Williamstown, Massachusetts, United States • 21-50 Employees
Mezze Restaurant Group Email Formats
Mezze Restaurant Group uses 2 email formats. The most common is {first initial} (e.g., j@mezzeinc.com), used 80% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@mezzeinc.com | 80% |
{first initial}{last name} | jdoe@mezzeinc.com | 20% |
Key Contacts at Mezze Restaurant Group
Halle Heyman
Director Of Business Development
Nick Moulton
Chef/Co-Owner
Robert Smith
Director Of Operations
Company overview
| Headquarters | Mezze Bistro + Bar, 777 Cold Spring Road, Williamstown, MA 01267, US |
| Phone number | +14134580123 |
| Websites | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Local, Buy Local, Farm To Table, Boutique Hotel, Contemporary Cuisine, Seasonal Foods, Berkshire Farms |
| Founded | 1996 |
| Employees | 21-50 |
| Socials |
About Mezze Restaurant Group
Mezze Hospitality Group, a 28-year-old hospitality stalwart in Berkshire County, Massachusetts, values reflection, collaboration, and transparency. Its constant goal is to create a holistic experience that empowers team members, guests, farmers, and the county. Co-owned by Nancy Thomas, Bo Peabody, Linda Stripp, and Nicholas Moulton, Mezze Hospitality Group comprises Mezze Bistro + Bar in Williamstown and Mezze Catering + Events, which provides full-service event planning and the forthcoming Mezze Guesthouse and Bluebird & Co. in Hancock, MA.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Mezze Restaurant Group has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Mezze Restaurant Group has never raised funding before.
Mezze Restaurant Group Tech Stack
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Frequently asked questions
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