Mission Bbq
Food and Beverage Services • 
Glen Burnie, Maryland, United States • 2001-5000 Employees
Company overview
| Headquarters | 7750 Ritchie Hwy, Glen Burnie, MD 21061, US |
| Website | |
| SIC | 581 |
| Keywords | Catering, Customer Service, BBQ |
| Founded | 2011 |
| Employees | 2001-5000 |
| Socials |
Key Contacts at Mission Bbq
Stephen Newton
Founder
John Turner
Nc Director Of Operations
Robert Blackwell
Mission Bbq Director Of Operations
Anthony Alonge
Director Of Operations
Malcolm Mordue
Director Of Operations
Doug Bruser
Regional Director Of Operations
Michelle Peifer
Regional Catering Director
Greg Lynn
Director Of Operations
Richard D Callahan
Director Of Operations
Kevin Cross
Regional Director Of Operations
Mission Bbq Email Formats
Mission Bbq uses 4 email formats. The most common is {first name}{last name} (e.g., johndoe@mission-bbq.com), used 48.6% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@mission-bbq.com | 48.6% |
{first initial}{last name} | jdoe@mission-bbq.com | 42.4% |
{last name}{last name} | doedoe@mission-bbq.com | 7.5% |
{last name}{first initial} | doej@mission-bbq.com | 1.2% |
About Mission Bbq
MISSION BBQ opened for business on September 11, 2011, the tenth anniversary of the day our world changed forever. With a passion for BBQ and a love of Country, founders Bill Kraus and Steve Newton set out to honor, support and give back to Our American Heroes — those who Protect, Serve and Save. From Texas to Kansas City, the Carolinas to St. Louis, they discovered the secrets of authentic BBQ made from the freshest, most delectable ingredients. Then, brought it home to serve in a patriotic dining room filled with tributes to those who’ve made our nation great. Every day at exactly 12 noon, the entire restaurant stands at attention to sing our National Anthem. Proudly Serving Those Who Serve, we do what we do for the love of our soldiers, firefighters, police officers and first responders. Come help us complete Our Mission.
Mission Bbq revenue & valuation
| Annual revenue | $10,000,000 |
| Revenue per employee | $5,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $32,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 2001-5000
Seniority
Employees
Employees by Department
Mission Bbq has 350 employees across 11 departments.
Departments
Number of employees
Mission Bbq Tech Stack
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Frequently asked questions
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