Molino Zappalà Oreste e Figli

Food and Beverage Manufacturing • Mascalucia, Sicily, Italy • 1-10 Employees

Company overview

Headquarters	Via Etnea 44, MASCALUCIA, CT 95030, IT
Website	molinozappala.com
NAICS	11
Founded	1955
Employees	1-10

Key Contact at Molino Zappalà Oreste e Figli

Dino Zappalà

Chief Executive Officer

Molino Zappalà Oreste e Figli Email Formats

Molino Zappalà Oreste e Figli uses 1 email format. The most common is {first name} (e.g., john@molinozappala.com), used 100% of the time.

Format	Example	Percentage
{first name}	john@molinozappala.com	100%

About Molino Zappalà Oreste e Figli

Dal 1955 utilizziamo i migliori Grani duri Siciliani per la produzione delle Semole e Rimacinati. Distribuiamo i nostri prodotti in tutta la Sicilia, ma anche in Italia, Europa e Stati Uniti d'America, a panetterie, pizzerie, Ho.re.ca, esportatori e distributori al dettaglio.

Molino Zappalà Oreste e Figli revenue & valuation

Annual revenue	$256,665
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues	$821,328
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

C-Suite

Employees by Department

Molino Zappalà Oreste e Figli has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Molino Zappalà Oreste e Figli has never raised funding before.

Frequently asked questions

Molino Zappalà Oreste e Figli is located in Mascalucia, Sicily, IT.

Molino Zappalà Oreste e Figli was founded in 1955, making it 71 years old. The company has established itself as a significant player in its industry over this time.

Molino Zappalà Oreste e Figli has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Molino Zappalà Oreste e Figli

Dino Zappalà

Chief Executive Officer

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