Montrachet Brisbane Email Formats

Restaurants • 1/30 King St, Bowen Hills, Australia • 1-10 Employees

Key Contact at Montrachet Brisbane

Clément Chauvin

Business Owner

Company overview

Headquarters	1/30 King St, Bowen Hills, Queensland 4006, AU
Website	montrachet.com.au
NAICS	7225
Founded	2005
Employees	1-10

About Montrachet Brisbane

Montrachet is Brisbane’s most iconic French fine dining restaurant, steeped in tradition and timeless charm. First opened over 20 years ago by the esteemed Thierry Gallichet from Lyon, Montrachet quickly became a beloved institution, capturing hearts from its original home in Paddington. Following a celebrated transition under acclaimed chef, Shannon Kellam to its current home in Bowen Hills, Montrachet now welcomes a new chapter led by Michelin-trained chef Clément Chauvin. Guiding the front of house is Remon Van de Kerkhof, whose impressive pedigree includes time at Australia’s top culinary institutions. At Montrachet, we are devoted to creating an unforgettable culinary journey—where every dish is a masterpiece and every meal, a true celebration of French gastronomy.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Montrachet Brisbane has never raised funding before.

Frequently asked questions

Montrachet Brisbane is located in 1/30 King St, Bowen Hills, AU.

Montrachet Brisbane was founded in 2005, making it 21 years old. The company has established itself as a significant player in its industry over this time.

Montrachet Brisbane has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Montrachet Brisbane

Clément Chauvin

Business Owner

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