Morgan Beef
Food and Beverage Manufacturing • 
Brakpan, Gauteng, South Africa • 21-50 Employees
Company overview
| Headquarters | 2107 Javelin Road Geduld Extension 4, Company, Springs, 1559, ZA |
| Phone number | +27176889300 |
| Website | |
| NAICS | 3116 |
| SIC | 201 |
| Employees | 21-50 |
| Socials |
Key Contact at Morgan Beef
Kobus Meintjes
Chief Executive Officer
Morgan Beef Email Formats
Morgan Beef uses 2 email formats. The most common is {first name}.{last name} (e.g., john.doe@morganbeef.co.za), used 77.8% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@morganbeef.co.za | 77.8% |
{first initial}.{last name} | j.doe@morganbeef.co.za | 22.2% |
About Morgan Beef
Morgan Beef, a renowned wholesaler of quality beef cuts, stands as a beacon of quality and integrity in the meat industry. As a leading player in South Africa's red meat sector, our journey, which began as a modest feedlot in the late 1990s, has flourished into an expansive international operation. Our organization is structured around three primary business units: 1. Morgan Abattoir: An export-approved slaughterhouse, meat wholesaler, and beef deboning plant situated in the Springs Industrial area. 2. Morgan Agri: A sophisticated agronomy and feedlot operation located near Delmas, providing a bespoke Custom Feeding service to cattle breeders. 3. Brits Leathers: A wet blue leather tanning facility, operating as a sister company to our organization. Each of these units is steered by our highly skilled staff, whose years of unrivaled knowledge and experience are invaluable. Our unwavering commitment to customer satisfaction and quality assurance forms the bedrock of our success. Our vision is unambiguous: we aim to supply top-tier meat products, foster enduring client relationships, and contribute to the sustainability of the red meat industry. Our core values of integrity, transparency, accountability, urgency, and commitment to excellence are the driving forces behind our continued growth and future success. In essence, Morgan Beef is more than just a meat provider; it is a symbol of quality, sustainability, and excellence in the meat industry.
Morgan Beef revenue & valuation
| Annual revenue | $1,500,000 |
| Revenue per employee | $37,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $4,800,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Morgan Beef has 12 employees across 7 departments.
Departments
Number of employees
Funding Data
Morgan Beef has never raised funding before.
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