MS Restaurant Club Revenue

Restaurants • Los Angeles, California, United States • 1-10 Employees

MS Restaurant Club revenue & valuation

Annual revenue	$598,885
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$2,000,000
Total funding	No funding

Key Contacts at MS Restaurant Club

Maximilien Simon

Chief Executive Officer And Owner

Max Simon

Owner & Ceo

Company overview

Headquarters	8048 W 3rd St, Los Angeles, California 90048, US
Phone number	+13235910059
Website	theia-la.com
NAICS	7225
Founded	2020
Employees	1-10
Socials

About MS Restaurant Club

Theía is a restaurant lounge concept that aspires to captivate guests through its alluring ambiance, inventive cocktails, and contemporary Greek cuisine. Owned and conceptualized by Max Simon, a visionary entrepreneur and real estate developer, Theía’s interactive dining experience provides a welcome escape from everyday life. The beverage program led by mixologist Sean Leopold and Danny Garcia features artistically crafted libations that combine the finest ingredients with whimsical presentations to create cocktails that stimulate the senses. To compliment, the modern Mediterranean fare from Chef Moises Placencia features a selection of shared plates and sophisticated mezze dishes for dinner and weekend brunch. Theía is the first restaurant concept from MS Restaurant Club and is located in the heart of Los Angeles’ Fairfax district, with swanky Old Hollywood-inspired interiors from Tracy Hutson Design. A large bar sits in the center of the restaurant, surrounded by velvet navy banquettes and lush vegetation throughout the space which create a natural transition to the alfresco dining area. Remaining true to the lively ethos of the restaurant, Theía has live entertainment and a resident DJ, to create a one-of-a-kind nightlife experience that will have guests dancing through the night. Yoffi with Theia (https://www.yoffiwiththeia.com/) is MS Restaurant Club's second concept, and is a pop-up restaurant for takeout and delivery featuring creative Israeli-Fusion dishes.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

C-Suite

Founder/Owner

Employees by Department

MS Restaurant Club has 2 employees across 1 departments.

Departments

Number of employees

Funding Data

MS Restaurant Club has never raised funding before.

MS Restaurant Club Tech Stack

Discover the technologies and tools that power MS Restaurant Club's digital infrastructure, from frameworks to analytics platforms.

Google Workspace

Adobe Fonts

Font scripts

Modernizr

JavaScript libraries

Lodash

JavaScript libraries

reCAPTCHA

Security

Squarespace Commerce

Ecommerce

Google Tag Manager

Tag managers

GoDaddy

Hosting

Stimulus

JavaScript frameworks

HSTS

Security

Open Graph

Miscellaneous

core-js

JavaScript libraries

Frequently asked questions

MS Restaurant Club is located in Los Angeles, California, US.

You can reach MS Restaurant Club at +13235910059.

MS Restaurant Club generates an estimated annual revenue of $598,885. This revenue figure reflects the company's market position and business performance in its industry.

MS Restaurant Club has an estimated valuation of $2,000,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.

MS Restaurant Club was founded in 2020, making it 6 years old. The company has established itself as a significant player in its industry over this time.

MS Restaurant Club has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contacts at MS Restaurant Club

Maximilien Simon

Chief Executive Officer And Owner

Max Simon

Owner & Ceo

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