My Dish Revenue
Food and Beverage Manufacturing • 
Sydney, New South Wales, Australia • 1-10 Employees
$
My Dish revenue & valuation
| Annual revenue | $342,220 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Key Contact at My Dish
Tim O'Donohue
Principal Owner
Company overview
| Headquarters | 26/29 Leighton Pl, Hornsby, New South Wales 2077, AU |
| Website | |
| NAICS | 11 |
| SIC | 203 |
| Keywords | Home Style Cooking, Meals For Motels, Retal Ready Meals, Snap Frozen Micowaveable Meals, Home Delivered Meals |
| Founded | 2004 |
| Employees | 1-10 |
About My Dish
Convenient Chef Prepared Meals Cooked with High Quality Natural Ingredients Snap Frozen. Offering Complete Meals, Family Meals, Desserts . Order Now. Established In 2004. MyDish, Hornsby.Meals Delivered Sydney.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Founder/Owner
Funding Data
My Dish has never raised funding before.
United States
United Kingdom
Netherlands
Frequently asked questions
My Dish is located in Sydney, New South Wales, AU.
My Dish generates an estimated annual revenue of $342,220. This revenue figure reflects the company's market position and business performance in its industry.
My Dish has an estimated valuation of $1,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
My Dish was founded in 2004, making it 22 years old. The company has established itself as a significant player in its industry over this time.
My Dish has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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