My/Mochi

Food and Beverage Services • Vernon, California, United States • 51-100 Employees

Company overview

Headquarters	5563 Alcoa Ave, Los Angeles, CA 90058, US
Website	mymochi.com
NAICS	311
Employees	51-100
Socials

Key Contacts at My/Mochi

Kristin Harper

Supply Chain Director

Kim Imbornone

Director Of Sales, Food Service

Brian Deo

Director Of Sales, East

Jim Hushon

Sales Director

Adela Gonzalez

Human Resources Director

Sean Van Voorhees

Western Sales Director

My/Mochi Email Formats

My/Mochi uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@mymochi.com), used 50% of the time.

Format	Example	Percentage
{first initial}{last name}	jdoe@mymochi.com	50%
{first name}{last name}	johndoe@mymochi.com	27.8%
{first initial}	j@mymochi.com	22.2%

About My/Mochi

My/Mochi is a mouthboggling, textural experience, taking delicious ice cream and wrapping it in pillowy, sweet rice mochi dough. Available in a variety of fan-favorite flavors, My/Mochi gives snackers a colorful and wonderfully weird snacking experience in a handheld, portion-controlled way. My/Mochi is only 100 calories per mochi ball and made from the very best ingredients, always gluten-free and rBST free, with non-dairy and vegan offerings available.

My/Mochi revenue & valuation

Annual revenue	$4,000,000
Revenue per employee	$59,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues	$12,800,000
Total funding	No funding