


Nanam Eatery Revenue
Restaurants • 178 Hurstmere Road, Takapuna, New Zealand • 1-10 Employees
Nanam Eatery revenue & valuation
| Annual revenue | $342,220 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $1,100,000 |
| Total funding | No funding |
Key Contact at Nanam Eatery
Jess Granada
Small Business Owner
Company overview
| Headquarters | 178 Hurstmere Road, Takapuna, Auckland, Auckland 0622, NZ |
| Phone number | +6494889976 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Restaurant, Hospitality, Filipino Cuisine |
| Founded | 2015 |
| Employees | 1-10 |
| Socials |
Nanam Eatery Email Formats
Nanam Eatery uses 1 email format. The most common is {first name} (e.g., john@nanam.co.nz), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@nanam.co.nz | 100% |
About Nanam Eatery
Nanam Eatery opened in March 2015. Owners Chef Andrew James Soriano and his partner, Chef Jessabel Granada started their venture selling “Taco Pao” (taco siopao) with pork cooked in humba sauce in a four sq/m food stall in Auckland night markets. This started Nanam’s humble beginnings, exploring Filipino cuisine with the help of Andrew’s brother, Ryan Soriano, a young aspiring chef. Since then, Nanam has been offering a quality, unique and modern interpretation of Filipino traditional cuisine as it continues to tread through previously uncharted kitchen territory.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Nanam Eatery has never raised funding before.
Frequently asked questions
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