National Foodservice Consulting

Restaurants • Surprise, Arizona, United States • 1-10 Employees

Company overview

Headquarters	15432 N 170th Ct., Surprise, AZ 85388, US
Phone number	+16232413778
Website	nationalfoodserviceconsulting.com
NAICS	7225
SIC	874
Keywords	Staff And Management Training, Concept Development - New And Re-Concept Projects
Founded	1987
Employees	1-10
Socials

Key Contact at National Foodservice Consulting

Craig Pendleton

President/Owner

About National Foodservice Consulting

Restaurant consulting services for tribal casinos and independent food and beverage operators. Increase gaming revenues through the strategic use of food and beverage outlets. Increase sales and profits, reduce costs. Operational assessments, new openings - concept, design, onsite operational project management. New Construction layout, design, project oversight. Green Construction design and Green Restaurant Operations. 47 years experience, 30 years consulting including 24 years consulting to tribal casino clients, 75 food and beverage outlets opened. Hands on - will travel anywhere.

National Foodservice Consulting revenue & valuation

Annual revenue	$85,555
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$273,776
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

National Foodservice Consulting has never raised funding before.

National Foodservice Consulting Tech Stack

Discover the technologies and tools that power National Foodservice Consulting's digital infrastructure, from frameworks to analytics platforms.

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Miscellaneous

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Frequently asked questions

National Foodservice Consulting is located in Surprise, Arizona, US.

You can reach National Foodservice Consulting at +16232413778.

National Foodservice Consulting was founded in 1987, making it 39 years old. The company has established itself as a significant player in its industry over this time.

National Foodservice Consulting has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at National Foodservice Consulting

Craig Pendleton

President/Owner

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