Nevada Restaurant Association Revenue
Restaurants • 
Las Vegas, Nevada, United States • 21-50 Employees
Nevada Restaurant Association revenue & valuation
| Annual revenue | $22,200,000 |
| Revenue per employee | $792,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $70,900,000 |
| Total funding | No funding |
Key Contacts at Nevada Restaurant Association
Craig Erlanger
Director Of Membership
Scott Olson
Director Of Accounting & Administration
Company overview
| Headquarters | 2320 Paseo del Prado, Building B, Suite 103, Las Vegas, Nevada 89102, US |
| Phone number | +17028782313 |
| Website | |
| NAICS | 7225 |
| SIC | 861 |
| Keywords | Non-Profit, Food And Beverage, Restaurants |
| Founded | 1982 |
| Employees | 21-50 |
| Socials |
Nevada Restaurant Association Email Formats
Nevada Restaurant Association uses 2 email formats. The most common is {first name}{last name} (e.g., johndoe@nvrestaurants.com), used 60% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@nvrestaurants.com | 60% |
{first initial}{last name} | jdoe@nvrestaurants.com | 40% |
About Nevada Restaurant Association
Nevada Restaurant Association ("NvRA") is a non-profit organization with the mission to promote, protect, and educate the state's restaurant industry. Known for its "one-stop-shop" mentality, NvRA is an invaluable resource for our restaurateurs and vendors. NvRA hosts numerous events, including the Las Vegas Restaurant Trade Show, the Las Vegas Epicurean Affair, the Culinary Excellence Awards, PAC-fundraising events, and our Mix & Mingle networking mixers. We are very involved with legislative issues that impact our industry at the state and federal levels of government. Through our lobbying efforts and member education and mobilization, we can represent our industry on behalf of owners and operators. We also deal with matters like the food code with state and county officials. Education is a paramount focus for us. We provide ServSafe training, a fundamental program designed to educate employees on food and alcohol safety. This includes food safety management certifications and alcohol education cards required for employees in Nevada. Our ProStart program ensures a stronger and more educated workforce for the future. Through our volunteer leadership and dedicated members, we can accomplish significant goals that make this sector a strong force in government and our community. Working alongside the National Restaurant Association (NRA), we provide a strong united front and a tremendous resource for restaurant operators and allied businesses at the state and national levels.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Nevada Restaurant Association has 5 employees across 3 departments.
Departments
Number of employees
Funding Data
Nevada Restaurant Association has never raised funding before.
Nevada Restaurant Association Tech Stack
Discover the technologies and tools that power Nevada Restaurant Association's digital infrastructure, from frameworks to analytics platforms.
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