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New England Culinary Institute

New England Culinary Institute Revenue

Higher EducationFlag of USMontpelier, Vermont, United States101-200 Employees

$

New England Culinary Institute revenue & valuation

Annual revenue$313,715
Revenue per employee$3,000
Estimated valuation?$1,100,000
Total fundingNo funding

Key Contacts at New England Culinary Institute

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Fawn Wells

Director Of Neci Catering, Manager Of La Brioche Bakery

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Chris Benjamin

Food & Beverage Director

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David Hale

Director Of Career Services

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David Miles

Director Of Operations

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Will Colgan

Director Of Facilities Operations

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Fran Voigt

Ceo

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Jennifer Churchman

Director Of Marketing And Public Relations

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Brenda Furber

Associate Director Career Services

Company overview

HeadquartersMontpelier, Vermont, United States
Phone number+18772236324
Website
NAICS6112
SIC822
Founded1980
Employees101-200
Socials

New England Culinary Institute Email Formats

New England Culinary Institute uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 51.3% of the time.

FormatExamplePercentage
{first name}.{last name}@company.com
john.doe@company.com
51.3%
{first name initial}{last name}@company.com
{first name initial}doe@company.com
21.8%
{first name}@company.com
john@company.com
11.2%
{last name}.{first name}@company.com
doe.john@company.com
9.1%
{first name}_{last name}@company.com
john_doe@company.com
6.6%

About New England Culinary Institute

Sadly, the school has closed permanently. Thank you to the many alum who made NECI what it was and deep gratitude to the many chefs who made it their mission to share their knowledge and passion with scores of students.

Employees by Management Level

Total employees: 101-200

Seniority

Employees

Entry
Manager
Director

Employees by Department

New England Culinary Institute has 29 employees across 8 departments.

Departments

Number of employees

Funding Data

New England Culinary Institute has never raised funding before.

Frequently asked questions

New England Culinary Institute is located in Montpelier, Vermont, US.
You can reach New England Culinary Institute at +18772236324.
New England Culinary Institute generates an estimated annual revenue of $313,715. This revenue figure reflects the company's market position and business performance in its industry.
New England Culinary Institute has an estimated valuation of $1,100,000. This valuation is calculated based on industry-standard revenue multiples and reflects the company's growth potential and market positioning.
New England Culinary Institute was founded in 1980, making it 46 years old. The company has established itself as a significant player in its industry over this time.
New England Culinary Institute has approximately 101-200 employees. The company continues to grow its workforce to support its business operations and expansion.

4.8

40,000 users

top 50
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most used
tier 1 accuracy

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