NORAY Seafood Email Formats

Ranching and Fisheries • Toro, Castilla and Leon, Spain • 11-20 Employees

NORAY Seafood Email Formats

NORAY Seafood uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.

Format	Example	Percentage
{first name}.{last name}@company.com	john.doe@company.com	42.1%
{first name}@company.com	john@company.com	25.3%
{first name initial}{last name}@company.com	{first name initial}doe@company.com	14.8%
{first name}{last name}@company.com	johndoe@company.com	10.2%
{last name}@company.com	doe@company.com	7.6%

Key Contacts at NORAY Seafood

Pierre Bozzolla

Aquaculture Site Director

Bjorn Aspheim

Director

Manuel Poulain

Cto / Director Of Technology And Design

Company overview

Headquarters	Carretera de Olmedo, km 2.5, Medina del Campo, Valladolid 47400, ES
Website	norayseafood.es
NAICS	112511
Keywords	Shrimp Farming
Employees	11-20
Socials

About NORAY Seafood

Inspirados por la excelente calidad de nuestros langostinos, desde Noray trabajamos día a día para criar, de forma totalmente natural y sostenible, el mejor langostino sin sulfitos en nuestra granja bajo techo situada en plena meseta vallisoletana. Desde nuestra puesta en marcha en 2008, nos esforzamos por producir un langostino Premium, ultra-fresco, sostenible y con origen 100% en España. El resultado es un producto de alto valor gastronómico. Por su excelente sabor y calidad, el langostino de Noray recibió la máxima puntuación (3 estrellas) en los prestigiosos Superior Taste Awards 2022 que el International Taste Institute celebra en Bélgica de la mano de los mejores chefs. Tras años de inversión en I+D, nos hemos convertido en un referente de acuicultura sostenible en Europa. Así, nuestro esfuerzo por la sostenibilidad se ha visto premiado con la certificación ASC, convirtiéndonos en la primera granja de langostinos bajo techo en obtenerla. Inspired by the excellent quality of our shrimp, at Noray we work every day to raise, in a totally natural and sustainable way, the best shrimp without sulphites in our indoor farm located in the heart of the Valladolid plateau. Since our launch in 2008, we strive to offer a Premium ultra-fresh, sustainable shrimp whose breeding takes place 100% in Spain. The result is a product of high gastronomic value. For its excellent taste and quality, Noray shrimp was awarded with the highest possible score (3 stars) in the prestigious Superior Taste Award 2022 celebrated in Belgium by the International Taste Institute, with the help of the best chefs. Following years of investment in R&D, we can proudly say that we are a benchmark for sustainable aquaculture in Europe. Therefore, our effort towards sustainability was recognized with ASC certification, our effort towards sustainability was recognised with the ASC certification, making us the first indoor shrimps farm to obtain this certification.