


Norwegian Seafood Email Formats
Food and Beverage Manufacturing • Gravane 8, Kristiansand, Norway • 51-100 Employees
Norwegian Seafood Email Formats
Norwegian Seafood uses 2 email formats. The most common is {first name} (e.g., john@visscherseafood.com), used 52.5% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@visscherseafood.com | 52.5% |
{first initial} | j@visscherseafood.com | 47.5% |
Key Contacts at Norwegian Seafood
Tim Brouwer
Ceo & Co-Owner
Patrick Barnett
Business Development Director North America
Rutger Alexander Pasman
Director Of Business Development Asia
Company overview
| Headquarters | Gravane 8, Kristiansand, Agder N-4610, NO |
| Phone number | +31527681421 |
| Websites | |
| NAICS | 11 |
| SIC | 541 |
| Keywords | Aquaculture, Atlantic Salmon, Organic Salmon, Asc-Certified Salmon, Nordic Whitefish |
| Founded | 1986 |
| Employees | 51-100 |
About Norwegian Seafood
Fishing isles’ culture, worldwide view. We cherish our origin whilst having an open view with regards to our partners across the globe. Our goal is it to bring our fantastic seafood to the world. We strongly believe in the future of our seafood. Our strategy is to be invested in the three key-elements of the seafood value chain. Aquaculture, Processing and International sales & marketing.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Norwegian Seafood has 25 employees across 7 departments.
Departments
Number of employees
Funding Data
Norwegian Seafood has never raised funding before.
Frequently asked questions
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