Nossack Food Group Revenue
Food and Beverage Manufacturing • 
Red Deer, Alberta, Canada • 21-50 Employees
Nossack Food Group revenue & valuation
| Annual revenue | $2,535,459 |
| Revenue per employee | $57,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $8,200,000 |
| Total funding | No funding |
Key Contacts at Nossack Food Group
Ken Booth
Director Of National Sales
Karsten Nossack
Owner
Karsten Nossack
Owner- President
Company overview
| Headquarters | #100 7240 Johnstone Drive, Red Deer, Alberta T4P 3Y6, CA |
| Phone number | +14033465006 |
| Website | |
| NAICS | 11 |
| SIC | 514 |
| Keywords | Distribution / Distributor, Food Manufacturing (Processed Meats), Gourmet Products (Quick Comforts), Warehouse / Cold Storage |
| Founded | 1982 |
| Employees | 21-50 |
| Socials |
Nossack Food Group Email Formats
Nossack Food Group uses 3 email formats. The most common is {first initial}.{last name} (e.g., j.doe@nossack.com), used 76.5% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@nossack.com | 76.5% |
{first name}.{last name} | john.doe@nossack.com | 17.6% |
{first initial} | j@nossack.com | 5.9% |
About Nossack Food Group
Here at Nossack Food Group, our mission is to create quality food and honest relationships with Canadians, for Canadians, while supporting LOCAL. Nossack Fine Meats Ltd. is a ready-to-eat (RTE) food manufacturing facility with a long-standing family tradition of quality meats that has evolved since 1894 and spans six generations of the Nossack family. This facility creates a variety of products such as Pizza Toppings, Beef Jerky, Pepperoni, Sausages, Roast Beef, Pastrami, Turkeys and Hams. Nossack Fine Meats exceeds all the requirements of SQF Certification, HACCP Approval and Halal Certification. Our Halal RTE meats are available across Canada, and in the UAE market, with direct representation in Dubai. In 2008, we acquired a savoury processing plant in Innisfail, Alberta. Now called Nossack Gourmet Foods Ltd, it is a 25,000 sq.ft. food manufacturing facility where we create meat and vegetable-filled pastry products (Quiches, Meat Pies, Sausage Rolls, Veggie Rolls). These products are sold to major retail grocery stores, delicatessens and foodservice establishments, both fresh or frozen. This facility is SQF Certified, HACCP Approved and Halal Certified. Nossack Distribution Centre is a 40,000 sq.ft. facility, that serves as both our Head Office and the hub of our cold storage and distribution logistics. It is a Federally Inspected warehouse (#S220), HACCP certified since 2005 and is in Red Deer, Alberta. Alongside our own Nossack Fine Meats and Nossack Gourmet products, we are a distributor for other suppliers, offering a variety of appetizers, entrées, seafood, cheeses and desserts; supplied fresh, canned and frozen. The Nossack commitment is a passion for excellence in quality, service and customer satisfaction, which has been a family tradition since 1894. Our Vision is to strive to preserve our resources, (People. Alberta Beef. Local. Environment.) and their importance to our region, in the pursuit of sustainability for generations to come.
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Nossack Food Group has 12 employees across 6 departments.
Departments
Number of employees
Funding Data
Nossack Food Group has never raised funding before.
Nossack Food Group Tech Stack
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