Nourish Hub Cacao Revenue

About Nourish Hub Cacao

We source our Cacao directly from small, family-owned farms in Peru where we pay above fair-trade prices to ensure traditional ways of living and the sustainable cultivation of Cacao is supported. 5% of every purchase is donated to our charity, an all women’s Mayan collective in Guatemala. Criollo Cacao (the strain we source) is rare, representing only 5% of the worlds cocoa / cacao production. This strain has more complex, creamy and naturally sweet flavours, as well as higher nutritional benefits than other strains. By sourcing this strain of Cacao, we are protecting and supporting the Indigenous communities in Peru and the traditional and intended uses of Cacao. Our Ceremonial Grade Cacao is packaged in 100% waste-free and aesthetically pleasing packaging (retail shelf ready!) and the presentation of the Cacao is in organic, raw, hand-chopped chunk form (rather than a powder, smaller offcuts or a paste). We don’t use moulds, off-cuts or pre-shaven methods for our Cacao Chunks. We believe in preserving the quality and nutritional benefits of Ceremonial Grade Cacao and therefore hand-chop our chunks, to eliminate unnecessary processing methods. Many consumers are looking for a reliable, healthy and delicious alternative to caffeinated beverages such as coffee and we have seen over 10,000 customers make the switch to our Ceremonial Grade Cacao.

View contact profiles from Nourish Hub Cacao