NTUC Foodfare
Food and Beverage Services • 
Singapore • 101-200 Employees
Company overview
| Headquarters | Singapore |
| Websites | |
| SIC | 284 |
| Keywords | Retail, Food Manufacturing, Institutional Catering |
| Founded | 1995 |
| Employees | 101-200 |
| Socials |
Key Contact at NTUC Foodfare
Michael Tan
Assistant Director
NTUC Foodfare Email Formats
NTUC Foodfare uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 51.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 51.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 21.8% |
{first name}@company.com | john@company.com | 11.2% |
{last name}.{first name}@company.com | doe.john@company.com | 9.1% |
{first name}_{last name}@company.com | john_doe@company.com | 6.6% |
About NTUC Foodfare
Established in 1995 with the primary purpose to serve working people and their families by providing affordable, quality cooked-food by benchmarking prices in Singapore, helping working people stretch their dollar and improve their quality of life. Social in purpose, but commercial in approach, Foodfare prides in its quest for excellence, innovation applying its expertise with best-in-class management and operation of food courts and coffee shops across the island; it also maintains a business in contract manufacturing of bakery and hot kitchen products with ISO and HACCP certifications; and institutional catering for uniformed groups. NTUC Foodfare currently owns and operates 45 F&B retail outlets including Foodfare food courts and coffeeshops, Wang Cafe, Vanda Terrace and Chomp On the Go in its retail portfolio. It's also a distributor and manufacturer of FMCG products.
NTUC Foodfare revenue & valuation
| Annual revenue | $12,500,000 |
| Revenue per employee | $95,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $40,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
NTUC Foodfare has 33 employees across 11 departments.
Departments
Number of employees
Funding Data
NTUC Foodfare has never raised funding before.
NTUC Foodfare Tech Stack
Discover the technologies and tools that power NTUC Foodfare's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
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Miscellaneous
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Frequently asked questions
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