


Olio Provenzani Revenue
Food and Beverage Manufacturing • Palma di Montechiaro, Sicily, Italy • 1-10 Employees
Olio Provenzani revenue & valuation
| Annual revenue | $598,885 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $2,000,000 |
| Total funding | No funding |
Key Contact at Olio Provenzani
Gero Falsone
Direttore Commerciale - Sales Director
Company overview
| Headquarters | Strada Statale 115 Km 212, Palma di Montechiaro , Agrigento 92020, IT |
| Website | |
| NAICS | 11 |
| Keywords | Food, Organic, Olive Oil, Extravirgin |
| Employees | 1-10 |
About Olio Provenzani
Olio Provenzani is among the finest producers of Sicilian Extra Virgin Olive Oil, born in the Leopard Valley, Donna Fugata, from Tomasi's famous novel " The Leopard". For centuries our family of olive oil master blenders produces and creates a masterpiece, using the home grown cultivars: Biancolilla, Nocellara del Belice, Cerasuola. We produce our famous bland "Etichetta Arancio" , Bio / Organic Extravirgin Olive Oil, DOP Val di Mazara as well as the new born Bio Grand CRU, IGP Sicilia and the Family Blend. The company currently exports its products both in EU as well as Worldwide, focusing on Ho.Re.Ca / GDO segments as well as dedicated specialty niche channels , bringing the taste of Sicily. www.olioprovenzani.it info@olioprovenzani.it
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Olio Provenzani has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Olio Provenzani has never raised funding before.
Frequently asked questions
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