


Olly's Organics Revenue
Restaurants • Collonge-Bellerive, Geneva, Switzerland • 1-10 Employees
Olly's Organics revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at Olly's Organics
Olivia Brown
Creative Director and Head Chef
Company overview
| Headquarters | Chemin de Saint-Maurice 100, Collonge-Bellerive, Geneva 1245, CH |
| Website | |
| NAICS | 7225 |
| Founded | 2018 |
| Employees | 1-10 |
| Socials |
Olly's Organics Email Formats
Olly's Organics uses 1 email format. The most common is {first initial} (e.g., j@ollysorganics.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@ollysorganics.com | 100% |
About Olly's Organics
Olly's Organics is an Organic Vegetarian Drive-Through Restaurant in Collonge-Bellerive, Geneva. All ingredients are organic, seasonal, local (where possible) and free from refined sugars! We are a small company thus serving only evening meals from 5:30-8:30pm, Monday to Friday. Every day there is a different menu so you can feed yourself and your family a variety of healthy options. Our mission to create food for people who don't have time to cook nutritious and delicious meals.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Olly's Organics has never raised funding before.
Frequently asked questions
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