Ombretta Cucina + Vino

Restaurants • Mississauga, Ontario, Canada • 1-10 Employees

Company overview

Headquarters	121 Lakeshore Rd W, Mississauga, Ontario L5H 1E9, CA
Website	ombretta.ca
NAICS	7225
SIC	581
Keywords	Wine, Breakfast, Fine Dining, Cocktails, Lunch, Italian, Dinner, Digestivos, Apperitivos
Employees	1-10

Key Contact at Ombretta Cucina + Vino

Frank Mazzonetto

Chef & Owner

About Ombretta Cucina + Vino

OM-bra, om-BREHT-tah Ombretta Cucina+Vino is an Italian restaurant in Mississauga located on the Lakeshore in the heart of Port Credit. With rustic/modern decor, the space can accommodate 50 guests. Chef/Owners Frank Mazzonetto and Anthony Maniccia, who both have classic culinary training, have tied this vision into the menu theme. From the ‘Bolognese Spring Rolls’ to the ‘Fettuccine Carbonara’, the menu has modern interpretations of classic Italian dishes. Boasting a sizeable selection of apperitivos, wine, cocktails, and digestivos, Ombretta’s cellar can accommodate all budgets.

Ombretta Cucina + Vino revenue & valuation

Annual revenue	$171,110
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues	$547,552
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Ombretta Cucina + Vino has never raised funding before.

Frequently asked questions

Ombretta Cucina + Vino is located in Mississauga, Ontario, CA.

Ombretta Cucina + Vino has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Ombretta Cucina + Vino

Frank Mazzonetto

Chef & Owner

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