


Osprey - Creative Coastal Dining Revenue
Restaurants • • 1-10 Employees
Osprey - Creative Coastal Dining revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at Osprey - Creative Coastal Dining
Heidi Murphy
Executive Chef & Co-Owner
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 7225 |
| Employees | 1-10 |
About Osprey - Creative Coastal Dining
With panoramic views of the sparkling waters and rugged coastline, this waterfront haven invites you to indulge in a culinary journey like no other. Located at the historic John Henry’s Marina and Resort in Garden Bay, Pender Harbour, we’re just a short jaunt up the Coast. From locally sourced seafood delicacies to globally inspired culinary creations, every dish is a masterpiece crafted with passion and precision.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Osprey - Creative Coastal Dining has never raised funding before.
Frequently asked questions
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