


Paciugo Gelato & Caffè
Food and Beverage Services • 1215 Viceroy Dr, Dallas, United States • 51-100 Employees
Company overview
| Headquarters | 1215 Viceroy Dr, Dallas, TX 75247, US |
| Phone number | +12146549991 |
| Website | |
| NAICS | 311 |
| SIC | 202 |
| Keywords | After Years Of Developing Recipes, Location Profiles And Training, Once Just A Simple Gelato Cafe', Production Methods, Store Formats |
| Founded | 2000 |
| Employees | 51-100 |
| Socials |
Key Contacts at Paciugo Gelato & Caffè
Jeff Sinelli
Owner
Azuzena Oseguera
Director Of Operations
Mohammed Shideed
Franchise Owner/Operator
Debbie Safko
Business Owner
Michael Goodnight
Director Of Operations And Training
Corey Murphy
Manager/Owner
Scott King
Owner
Paciugo Gelato & Caffè Email Formats
Paciugo Gelato & Caffè uses 1 email format. The most common is {first initial} (e.g., j@paciugo.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@paciugo.com | 100% |
About Paciugo Gelato & Caffè
Paciugo is pronounced “pah-CHOO-go”. Paciugo in an Italian dialect from Portofino’s area means ‘messy concoction’. We chose it because, in addition to the traditional recipes learned by apprenticing in Gelaterie in Italy, we are continuously inspired to create new exotic recipes by pairing the best fresh ingredients from all over the world. Forget flying across the Atlantic for the creamy, rich flavor of authentic Italian gelato; instead, Paciugo brings Italy to you. For the past ten years, the U.S gelateria has emerged as a leader in the $26 billion U.S. frozen dessert sector, renowned for its authentically hand-made gelato, made fresh daily from natural ingredients. Paciugo was founded by Ugo Ginatta and his wife Cristiana in April 2000, in Dallas, TX. They have imported Italian ingredients, machinery and techniques from their native Italy to duplicate the fourth-generation recipes from their home cities of Turin and Milan, respectively. Ugo’s son, Vincent, joined the company at the end of 2000 upon graduating in mechanical engineering. Since 2000, Paciugo cafes have been delighting guests with a tremendous variety of high-quality and unique menu items. Every morning, each Paciugo cafe freshly prepares its gelato, serving 30 to 38 flavors daily. Currently, there are 18 Paciugo retail locations in the greater Dallas area, and many more cafes throughout the USA, for a total of 45 locations, including the US Virgin Islands.
Paciugo Gelato & Caffè revenue & valuation
| Annual revenue | $14,400,000 |
| Revenue per employee | $199,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $45,800,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Paciugo Gelato & Caffè has 24 employees across 7 departments.
Departments
Number of employees
Funding Data
Paciugo Gelato & Caffè has never raised funding before.
Paciugo Gelato & Caffè Tech Stack
Discover the technologies and tools that power Paciugo Gelato & Caffè's digital infrastructure, from frameworks to analytics platforms.
CDN
Font scripts
Accessibility
JavaScript libraries
Reverse proxies
Programming languages
Miscellaneous
Blogs
JavaScript libraries
UI frameworks
Maps
Databases
Frequently asked questions
4.8
40,000 users



