


Pan Plano Kitchen
Restaurants • Owings Mills, Maryland, United States • 1-10 Employees
Company overview
| Headquarters | 10309 Grand Central Ave, #102, Owings Mills, Maryland 21117, US |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Founded | 2020 |
| Employees | 1-10 |
Key Contact at Pan Plano Kitchen
Charles Lyons
Owner
About Pan Plano Kitchen
At Pan Plano Kitchen, we start with the basics: A special, blend of flours, and herbs and spices from our in-house baker to create the perfect universal comfort food – flatbread. Our flatbreads are delicious on their own, but we elevate them with a combination of veggies, meats, and seasonings that best complement them. We trust in the selections we make and how they are prepared; with fresh, natural ingredients chosen to enhance the flavors and textures. Our goal is to enlighten you with an edible nirvana, and a healthier alternative. Pan Plano A Better Way to Flatbread
Pan Plano Kitchen revenue & valuation
| Annual revenue | $427,775 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $1,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Pan Plano Kitchen has never raised funding before.
Frequently asked questions
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