Parfait Paris
Food and Beverage Services • 
San Diego, California, United States • 21-50 Employees
Company overview
| Headquarters | 555 G St, San Diego, California 92101, US |
| Websites | |
| NAICS | 311 |
| SIC | 546 |
| Keywords | Restaurant, Restaurant, Croissants, Patisserie, Dessert Catering, Boulangerie, Macarons, Specialty Coffees, Crepes, European Cafe, French Bakery, French Desserts, Commercial Bakery, Parisian Cafe, Best Desserts, Ecommerce French Bakery, Online French Bakery |
| Founded | 2013 |
| Employees | 21-50 |
| Socials |
Key Contacts at Parfait Paris
Guillaume Ryon
Ceo Founder
Agathe Demoulins
Director Of Operations
Parfait Paris Email Formats
Parfait Paris uses 3 email formats. The most common is {first initial}.{last name} (e.g., j.doe@leparfaitparis.com), used 40% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@leparfaitparis.com | 40% |
{first initial}{last name} | jdoe@leparfaitparis.com | 40% |
{first name} | john@leparfaitparis.com | 20% |
About Parfait Paris
The story of Le Parfait Paris begins in 2014 with the opening of a family-run patisserie & boulangerie in San Diego’s Historic Gaslamp Quarter. Today, Le Parfait Paris brings its French savoir-faire throughout Southern California. With its flagship French bakery located in San Diego’s Gaslamp, it also has locations in Del Mar Highlands Skydeck, Liberty Station's Liberty Public Market, and Anaheim Packing District next to Disney, with more locations in the planning stages. Its variety of savory and sweet fares are also sold in James Coffee Company outlets in Little Italy, Bankers Hill, and North Park. Owner Guillaume Ryon invites guests to taste the French Art de Vivre and celebrate his Gourmet Parisian heritage. Le Parfait is known for its award-winning, all made from scratch, desserts, macarons, and pastries. The bakery also ships nationwide via its e-commerce online store. • San Diego Magazine named Le Parfait Paris Best Dessert in 2014, 2015, 2016, 2017, 2019, 2020 and 2021. Best Brunch in 2014. Best Bakery in 2014. Best French Restaurant in 2020. • Recent media headlines about Le Parfait Paris from San Diego Magazine, Locale, There San Diego, and Eater San Diego include: Del Mar Highlands Announces 15 New Tenants; Ready to Die of Cuteness; Here’s 10 San Diego Foods That Will Melt Your Heart; Le Parfait Paris One of Multi-Restaurant Sky Deck Project; Critic’s Pick for Best Dessert: Le Parfait Paris; and Black-Owned Restaurants to Support in San Diego. • Truly a visionary, even before COVID, in 2019 he made sure to have nationwide online ordering and shipping via Le Parfait’s e-commerce website and Amazon. Just think--create your colorful box of macarons with fun flavors like honey lavender, garden rose, tropical coconut, and more! In 2020, more than 35% of the profits came from nationwide online sales.
Parfait Paris revenue & valuation
| Annual revenue | $4,231,867 |
| Revenue per employee | $146,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $13,600,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
Parfait Paris has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
Parfait Paris has never raised funding before.
Parfait Paris Tech Stack
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Spain
Moldova, Republic of
France
Frequently asked questions
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