


Pastificio Fabianelli
Food and Beverage Services • Via San Antonino, 107, Italy • 11-20 Employees
Company overview
| Headquarters | Via San Antonino,107, Castiglion Fiorentino, AREZZO 52043, IT |
| Phone number | +39057565601 |
| Websites | |
| SIC | 209 |
| Employees | 11-20 |
| Socials |
Key Contact at Pastificio Fabianelli
Luca Fabianelli
Ceo
Pastificio Fabianelli Email Formats
Pastificio Fabianelli uses 1 email format. The most common is {first initial} (e.g., j@fabianelli.it), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@fabianelli.it | 100% |
About Pastificio Fabianelli
Since 1860, producer of: - Hard durum wheat semolina pasta - Egg pasta - Organic pasta - Vitamin Enriched pasta - Whole wheat with omega 3 pasta Exploiting a productive potential of over 150,000 kilos a day, Fabianelli products stand by the quality guarantee for the superfine flour free from any impurities, for the strong and resistant gluten that prevents the pasta from overcooking, for the accurate processing for its fragrance deriving from the quality of the wheat and for its specific and recognizable colour. Quality for fair value is the hallmark of this modern and dynamic company determined to maintain its reputable position both on the national and international market. After sale service on behalf of our representatives is constant and punctual. Our websites: www.fabianelli.it www.pastatoscana.it www.pastamaltagliati.com
Pastificio Fabianelli revenue & valuation
| Annual revenue | $1,246,661 |
| Revenue per employee | $63,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $4,000,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Pastificio Fabianelli has 8 employees across 4 departments.
Departments
Number of employees
Funding Data
Pastificio Fabianelli has never raised funding before.
Pastificio Fabianelli Tech Stack
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Frequently asked questions
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