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Patagonic Natural Beef

Patagonic Natural Beef

Food and Beverage ManufacturingFlag of USManhattan, New York, United States1-10 Employees

Company overview

Headquarters200 E 33rd Street, 28E, New York, New York 10016, US
Website
NAICS11
SIC541
Founded2016
Employees1-10

Key Contact at Patagonic Natural Beef

Flag of US

Diego Sebastian Galarza

Vice President

About Patagonic Natural Beef

Our team was first introduced to Grass-Fed beef by a 4th generation cattle farmer, who helped us to understand that Uruguayan grass-fed beef was the perfect balance between climate and quality livestock breeding. At Patagonic Natural Beef, our mission is to make all natural, USDA certified, 100% Grass-Fed beef, more accessible to the U.S. market. We are a group of people who are passionate about quality, healthy eating and environmental care. The undisputed quality of our beef is rooted in our cattle breeding system. Animals grow and feed in the open air in a 100% natural environment, without any additives or hormones. We know that our clients are our most precious asset and this is why we work to offer the highest quality grass-fed beef in the business. ---------------------------------------------------------------------------------------------------- Direct from our farms to your plate, we source the best tasting, 100% grass fed beef around! With an all natural, fully traceable beef program, Uruguay has the highest quality beef in the world! At Patagonic Natural Beef, we make grass-fed more accessible and more affordable around the U.S. Uruguay is one of the top 5 most environmentally sustainable countries in the world, making it a perfect breeding ground for healthy, yet, extremely flavorful beef. Prices are well below domestic grass-fed market and make for a great commodity option, as well as a natural offering. Shelf life extends for 90-120 days.. fresh! - 100% GRASS FED - ALL NATURAL/ORGANIC - HORMONE FREE - ANTIBIOTIC FREE (ABF) - SOURCE VERIFIED & FULLY TRACEABLE - USDA CERTIFIED

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Patagonic Natural Beef revenue & valuation

Annual revenue$85,555
Revenue per employee$86,000
Estimated valuation?$273,776
Total fundingNo funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Vice President

Funding Data

Patagonic Natural Beef has never raised funding before.

Frequently asked questions

Patagonic Natural Beef is located in Manhattan, New York, US.
Patagonic Natural Beef was founded in 2016, making it 10 years old. The company has established itself as a significant player in its industry over this time.
Patagonic Natural Beef has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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