


PEJU Winery Revenue
Food and Beverage Manufacturing • Rutherford, California, United States • 51-100 Employees
PEJU Winery revenue & valuation
| Annual revenue | $26,200,000 |
| Revenue per employee | $336,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $83,800,000 |
| Total funding | No funding |
Key Contacts at PEJU Winery
Erika Boudreaux
Director Of Membership & Sales
Dan Gaffey
Director Of Operations & It
Nadia Kinkade
Senior Director Of Dtc Sales & Marketing
Christopher Arno
Director Of Sales, Wholesale
Peju Winery
Owner
Werema Waga
Personal Assistant To Chief Executive Officer
Company overview
| Headquarters | 8466 St. Helena Hwy., Rutherford, CA - California 94573, US |
| Phone number | +17079633600 |
| Website | |
| NAICS | 3121 |
| SIC | 208 |
| Keywords | Art, Wine Tastings, Green, Gardens, Dog Friendly, Sauvignon Blanc, Cabernet Sauvignon, Merlot, Cabernet Franc, Napa Valley, Barrel Samplings, Bordeaux Blends, Interactive Culinary Experiences, Reserve Wine Tastings, Wine And Cheese Pairings, Winery Tours, Rose, Napa |
| Founded | 1983 |
| Employees | 51-100 |
| Socials |
PEJU Winery Email Formats
PEJU Winery uses 5 email formats. The most common is {first initial}{last name} (e.g., jdoe@peju.com), used 65.4% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@peju.com | 65.4% |
{first name}{last name} | johndoe@peju.com | 15.4% |
{first initial} | j@peju.com | 7.7% |
{last name}{last name} | doedoe@peju.com | 7.7% |
{first initial}{first initial} | jj@peju.com | 3.8% |
About PEJU Winery
When Tony and Herta “H.B.” Peju relocated to Rutherford from Los Angeles 40 years ago, they brought with them a vision of building a winery, an unwavering work ethic, and two young daughters who soaked in the couple’s entrepreneurial spirit. Established in 1983, Peju Winery is dedicated to crafting exceptional wines from organic and sustainably farmed estate vineyards in the Napa Valley. Still family owned and operated, Peju Winery has transformed over the past 40 years from a simple grape growing venture into two landmark wineries celebrated for elegant, complex, and balanced wines. The Rutherford Estate tasting room resides in a 50 foot tower built in 2003 that was envisioned by Tony Peju even before he purchased the estate property. More than the beautiful setting, year after year head winemaker Sara Fowler delivers award-winning wines. In addition to constantly evolving winemaking practices, Peju has continued to expand their green initiatives, which include an array of 720 solar panels at the Rutherford Estate, which supply ~35% of the winery’s energy. PEJU currently sustainably farms 275 planted acres of estate vineyards in Rutherford, Oak Knoll, Calistoga, Pope Valley and Carneros.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
PEJU Winery has 30 employees across 9 departments.
Departments
Number of employees
Funding Data
PEJU Winery has never raised funding before.
PEJU Winery Tech Stack
Discover the technologies and tools that power PEJU Winery's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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