Peppers Cantina
Restaurants • 
Tucson, Arizona, United States • 1-10 Employees
Company overview
| Headquarters | 366 S Gollob Rd, Tucson, Arizona 85710-4408, US |
| Phone number | +14356284660 |
| Website | |
| NAICS | 7225 |
| Employees | 1-10 |
Key Contact at Peppers Cantina
Richard Rivera
Owner
About Peppers Cantina
Specialties: Everything Fresh and made with love. We care to make tortillas from scratch. Butcher all meats in house. Cheese fresh grate from first but block. Truly fresh. Truly the best. From our family to yours. Established in 2009. In 2009 we started as an A La Carte concept then developed into the menu we have today. Continue to make everything from scratch and with love.
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Peppers Cantina revenue & valuation
| Annual revenue | $51,200,000 |
| Revenue per employee | $7,301,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $163,600,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Entry
Founder/Owner
Manager
Funding Data
Peppers Cantina has never raised funding before.
United Kingdom
Australia
ItalyFrequently asked questions
Peppers Cantina is located in Tucson, Arizona, US.
You can reach Peppers Cantina at +14356284660.
Peppers Cantina has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.
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