

Piper Johnson Catering Revenue
Food and Beverage Services • Calistoga, California, United States • 1-10 Employees
Piper Johnson Catering revenue & valuation
| Annual revenue | $5,167,829 |
| Revenue per employee | $739,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $16,600,000 |
| Total funding | No funding |
Key Contact at Piper Johnson Catering
Nick Johnson
Chef/Owner
Company overview
| Headquarters | 2450 Foothill Blvd. Ste. G, Calistoga, CA 94515, US |
| Website | |
| NAICS | 311 |
| Keywords | Full Service Catering, Chef Only Dinners, Event Planning/Wedding Coordination, Food And Wine Pairing Wine Club Events, Food & Wine Pairing Lunch & Dinners |
| Founded | 1987 |
| Employees | 1-10 |
| Socials |
About Piper Johnson Catering
Full service catering company working in the Napa/Sonoma area for 25 years. Chef Nicholas Johnson has been pairing food and wine in the wine country since 1980 when he was the executive chef at the Mt. View Hotel in Calistoga. Specializing in all cuisines and customizing menus. Can handle all aspects of producing an event from rentals, linens, lighting, tenting, logistics and timing.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Piper Johnson Catering has 1 employees across 1 departments.
Departments
Number of employees
Funding Data
Piper Johnson Catering has never raised funding before.
Frequently asked questions
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