Pizza Patapum

Food and Beverage Manufacturing • Le Chesnay, Île-de-France, France • 1-10 Employees

Company overview

Headquarters	Le Chesnay, Île-de-France, France
Website	pizzapatapum.com
NAICS	11
Founded	2021
Employees	1-10

Key Contact at Pizza Patapum

Loïs Desjardins

CEO

About Pizza Patapum

PATAPUM fabrique des pizzas contemporaines ! C'est une pizza 100% artisanale qui a repoussé tous les curseurs, tant au niveau du goût que de la qualité de ses produits. PATAPUM c'est la pizza contemporaine enfin en supermarché. Engagés dans une démarche éco-responsable, nous tentons de favoriser les produits issus de l'agriculture biologique et ne venant jamais plus loin que la région de Naples en Italie.

Pizza Patapum revenue & valuation

Annual revenue	$171,110
Revenue per employee	$86,000
Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues	$547,552
Total funding	No funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

C-Suite

Employees by Department

Pizza Patapum has 1 employees across 1 departments.

Departments

Number of employees

Funding Data

Pizza Patapum has never raised funding before.

Frequently asked questions

Pizza Patapum is located in Le Chesnay, Île-de-France, FR.

Pizza Patapum was founded in 2021, making it 5 years old. The company has established itself as a significant player in its industry over this time.

Pizza Patapum has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Pizza Patapum

Loïs Desjardins

CEO

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