PLANTIN Revenue
Food and Beverage Services • 
Route de Nyons, Puyméras, France • 101-200 Employees
PLANTIN revenue & valuation
| Annual revenue | $9,582,160 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $30,700,000 |
| Total funding | No funding |
Key Contacts at PLANTIN
Daniel Hong
Brand Director
Jos Van Goethem
Finance Director
Jos Van Goethem
Finance Director
Company overview
| Headquarters | Route de Nyons, Puyméras, France |
| Phone number | +3304904641 |
| Websites | |
| SIC | 514 |
| Keywords | Truffe, Condiments, Truffle, Mushrooms, Huile, Champignon |
| Founded | 1930 |
| Employees | 101-200 |
| Socials |
PLANTIN Email Formats
PLANTIN uses 4 email formats. The most common is {first name}.{last name} (e.g., john.doe@plantin.com), used 50% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name} | john.doe@plantin.com | 54.5% |
{first name} | john@plantin.com | 40.9% |
{last name} | doe@plantin.com | 4.5% |
About PLANTIN
The truffle, that legendary, mystic diamond with its compelling bouquet, has a very special place in the French gourmet way of life.Since 1930, PLANTIN champions the supremacy of the art of truffles, from the heart of one of the main truffle-producing areas and with the most distinguished note of gourmet tradition! We unceasingly search the globe to find the very best varieties of mushrooms and truffles like the amazing Tuber melanosporum. We select nothing but the best truffle fields, managed by people with passion. As truffle-growers, their everyday life is punctuated with planting the best mycorrhizal shrubs, perfect plot irrigation, careful tree maintenance and traditional truffle harvesting. It takes all the skills of our master workers, passed down over the generations, to make our diamonds perfect: delicate brushing and minute hand-sorting by size, shape and olfactory note. PLANTIN offers the fruit of these skills and jeweller-like expertise for sale in four prestige ranges: Fresh truffles pure & simple ; Truffles all year round ; Dried mushrooms with distinction ; Truffled delights and seasoning, a range of taste-packed spreads and seasoning to accompany special dishes and gourmet meals. For extra special gifts, PLANTIN’s prestige gift boxes focus on the very best in all four ranges. More than half our sales turnover is from exports sold in North America, right across Europe and as far as Asia. Our customer base began with the world’s greatest Chefs, but now our diversified ranges have extended our appeal across all the other segments of the market too: Gourmet food shops, delicatessens, wine cellars and wine producers ; The food and catering industry using the finest raw materials and the most renowned gourmet restaurants across France and worldwide...
Employees by Management Level
Total employees: 101-200
Seniority
Employees
Employees by Department
PLANTIN has 28 employees across 9 departments.
Departments
Number of employees
Funding Data
PLANTIN has never raised funding before.
PLANTIN Tech Stack
Discover the technologies and tools that power PLANTIN's digital infrastructure, from frameworks to analytics platforms.
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Netherlands
United Kingdom
Bangladesh
Frequently asked questions
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