


Pork King Packing Email Formats
Food and Beverage Manufacturing • Marengo, Illinois, United States • 11-20 Employees
Pork King Packing Email Formats
Pork King Packing uses 1 email format. The most common is {first initial}{last name} (e.g., jdoe@porkkingpacking.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@porkkingpacking.com | 100% |
Key Contact at Pork King Packing
Tom Miles
President
Company overview
| Headquarters | 8808 S. Route 23, Marengo, Illinois 60152, US |
| Phone number | +18155688024 |
| Website | |
| NAICS | 11 |
| SIC | 201 |
| Employees | 11-20 |
| Socials |
About Pork King Packing
Pork King Packing, Inc. is the largest light sow slaughtering and processing facility in the country. We also slaughter and process top butcher hogs on a daily basis. What makes us unique in the industry is that we have the flexibility to customize orders to satisfy the precise needs of our ever expanding customers.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Pork King Packing has 3 employees across 2 departments.
Departments
Number of employees
Funding Data
Pork King Packing has never raised funding before.
Pork King Packing Tech Stack
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Frequently asked questions
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