


PourMyBeer
Hospitality • Lower Gwynedd, Pennsylvania, United States • 21-50 Employees
Company overview
| Headquarters | 300 Brookside Avenue, Ambler, PA 19002, US |
| Phone number | +13124169989 |
| Website | |
| NAICS | 72 |
| SIC | 581 |
| Keywords | Self Serve Beer Walls, Self Serve Cocktails, Self Serve Cold Brew Coffee, Self Serve Kombucha, Self Serve Wine, Self Pour Beverage, Self Pour Beer, Self Pour Coffee, Self Pour Wine, Self Serve Technology By The Ounce, Beverage Technology, Self-Serve Taps, Beverage Dispense Technology, Self-Pour Technology, Self-Serve Technology, Self-Pour Draft System, Self-Pour Taps, Hospitality Beverage Solutions, Self-Serve Beverage Dispensers |
| Founded | 2009 |
| Employees | 21-50 |
| Socials |
Key Contacts at PourMyBeer
Ron Geronimo
Director Of Sales West Coast
Jay Oakley
Territory Director
Philip Brady
Emea Director
Suzanne Metropulos
Territory Director Assistant
Quinn Taubenheim
Sales Director
PourMyBeer Email Formats
PourMyBeer uses 3 email formats. The most common is {first name} (e.g., john@pourmybeer.com), used 76.9% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name} | john@pourmybeer.com | 76.9% |
{first name}{last name} | johndoe@pourmybeer.com | 15.4% |
{first initial} | j@pourmybeer.com | 7.7% |
About PourMyBeer
PourMyBeer is paving the way for revolutionary self-pour beverage technology. Josh Goodman, Founder, and CEO developed our proprietary technology to benefit both the customer and the business operator. Using hardware and software built to last, PourMyBeer is helping business operators worldwide increase sales while decreasing waste and staffing challenges, creating an unforgettable experience for patrons. For establishments powered by PourMyBeer, getting a drink has never been easier. Guests approach the tap wall with their registered RFID card or wristband. Once the system recognizes the card, patrons can read about drinks on tap. When they’re ready to pour, patrons grab a glass and begin pouring. Altogether, guests can check-in and start pouring in less than 30 seconds. The system charges by the ounce, so customers only pay for what they pour. You can sample as many different beverages as you want at the touch of a button! At PourMyBeer, we are dedicated to providing reliability and transparency in our technology and business practices! Cheers!
PourMyBeer revenue & valuation
| Annual revenue | $4,000,000 |
| Revenue per employee | $167,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $12,800,000 |
| Total funding | $3,200,000 |
Employees by Management Level
Total employees: 21-50
Seniority
Employees
Employees by Department
PourMyBeer has 8 employees across 4 departments.
Departments
Number of employees
PourMyBeer Tech Stack
Discover the technologies and tools that power PourMyBeer's digital infrastructure, from frameworks to analytics platforms.
Miscellaneous
JavaScript libraries
JavaScript libraries
JavaScript libraries
Maps
Security
Analytics
Page builders
Miscellaneous
JavaScript libraries
JavaScript libraries
CDN
Frequently asked questions
4.8
40,000 users



