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About Prairie Meats

Prairie Meats is a proud Saskatchewan business serving retail, wholesale and institutional clients alike. Although many people in the province know and love Prairie Meats for our retail meat markets there is much more… In 1983, brothers, Gene and Louis Dupuis purchased a small butcher shop on Ontario Avenue in Saskatoon. Prairie Meats quickly developed a reputation for personalized service and quality products. The local family butcher shop soon grew, and in 1990 Prairie Meats moved operations to the Millar Avenue location that still serves as the flagship retail store today. A new 50,000 sq ft state-of-the-art manufacturing and distribution facility was opened in 2006. Growth continued with the addition of community retail stores, expansion into Regina and most recently expansion into Prince Albert. Prairie Meats has truly become a hallmark company in the province of Saskatchewan. I am proud of how we have grown and what Prairie Meats has become, however I even more proud of where we came from. The values that built our company are still as important today as they always have been. – Gene Dupuis Today, Prairie Meats is an industry leader in Saskatchewan offering quality products through its processing, wholesaling and retail facilities. We currently have approximately 200 employees at locations in Saskatoon, Regina, Prince Albert and we are still growing. We are large enough to serve customers across the province. We offer a wide variety of products and use our substantial buying power to keep our prices and our clients’ costs down. Despite our continued growth, we remain connected to our roots of sourcing local, making quality custom products and providing personalized service. The reason for our growth has always been – and continues to be – our customer service. We have built our reputation on our commitment to manufacturing quality products and delivering customized service that is ‘a cut above’.

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