


PROBION - Students' Association of Faculty of Food Technology and Biotechnology Revenue
Higher Education • Zagreb, City of Zagreb, Croatia • 11-20 Employees
PROBION - Students' Association of Faculty of Food Technology and Biotechnology revenue & valuation
| Annual revenue | $1,283,325 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Higher Education industry and current estimated revenues | $4,200,000 |
| Total funding | No funding |
Key Contact at PROBION - Students' Association of Faculty of Food Technology and Biotechnology
Antonia Cvrk
President
Company overview
| Headquarters | Pierottijeva 6, Zagreb, Zagreb 10000, HR |
| Website | |
| NAICS | 6112 |
| Keywords | Industry, Biotechnology, Education, Nutrition, Projects, Volunteering, Organisation, Cooperation, Food Technology, Food Engineering, Food Safety Management, Dietotherapy, Molecular Biotechnology |
| Founded | 2015 |
| Employees | 11-20 |
| Socials |
PROBION - Students' Association of Faculty of Food Technology and Biotechnology Email Formats
PROBION - Students' Association of Faculty of Food Technology and Biotechnology uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About PROBION - Students' Association of Faculty of Food Technology and Biotechnology
PROBION was established in 2015 and it has built its foundation on Helix Association (Association of Biotechnology students, est. 2006). PROBION gathers students of all three courses on Faculty of Food Technology and Biotechnology - Food Technology, Biotechnology and Nutrition, and enables them to exchange ideas, work on projects and practically apply knowledge, which is evident in its name. It is a symbol of cooperation and interdisciplinary action.
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Funding Data
PROBION - Students' Association of Faculty of Food Technology and Biotechnology has never raised funding before.
Frequently asked questions
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