Prospeo
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Professional Chef

Professional Chef

Food and Beverage Services1-10 Employees

Company overview

HeadquartersXX
Website
NAICS311
Employees1-10
Socials

Key Contacts at Professional Chef

Flag of US

Mark Coffman

Owner

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Jeron Mathis

Business Owner

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Professional Chef revenue & valuation

Annual revenue$222,670
Revenue per employee$28,000
Estimated valuation?$712,544
Total fundingNo funding

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Manager
Entry
Founder/Owner

Employees by Department

Professional Chef has 4 employees across 4 departments.

Departments

Number of employees

Funding Data

Professional Chef has never raised funding before.

Frequently asked questions

Professional Chef is located in XX.
Professional Chef has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

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